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Banana & Almond Butter Toast

Why it’s senior-friendly: Soft, easy to chew toast topped with creamy nut butter and banana slices full of potassium and fiber.

Ingredients:

  • 1–2 slices whole-grain bread (toasted lightly, if okay to chew; otherwise, soft)

  • 1½ tablespoons almond butter (or another nut/seed butter)

  • ½ banana, sliced

Directions:

  1. Spread almond butter on the bread.

  2. Top with banana slices.

  3. For a warm, melty–soft version, press and lightly toast on a skillet, flipping after 3–5 minutes

Nutrition highlights: Combines healthy fats, fiber, and slow-release energy, good for maintaining steady blood sugar and feeling full.

 

Extra Tips:

  • Manage portions: Especially for high-calorie items like nut butter or nuts.

  • Prioritize ease: Choose soft foods or cut items into smaller, easy-to-hold sizes. Avoid textures that are too hard or dry.

  • Keep visual appeal: Colorful presentations (berries, veggies) can stimulate appetite.

Adjust for health needs: Adapt recipes for dietary restrictions (low sodium, diabetes-friendly options, etc.)



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